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BAVETTE STEAK

$20.00

THE BAVETTE STEAK IS A FAVORITE AMONG BUTCHERS. IT COMES FROM THE BOTTOM SIRLOIN NEXT TO THE FLANK, IT’S GREAT ON THE GRILL, TOSSING IN A STIR FRY OR MAKING FAJITAS. IT’S BEEFY, JUICY, SLIGHTLY SWEET, WITH A COMPLEX FLAVOR THAT KEEPS YOU COMING BACK FOR MORE.

AVG 1 LB

$20

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THE BAVETTE STEAK IS A FAVORITE AMONG BUTCHERS. IT COMES FROM THE BOTTOM SIRLOIN NEXT TO THE FLANK, IT’S GREAT ON THE GRILL, TOSSING IN A STIR FRY OR MAKING FAJITAS. IT’S BEEFY, JUICY, SLIGHTLY SWEET, WITH A COMPLEX FLAVOR THAT KEEPS YOU COMING BACK FOR MORE.

AVG 1 LB

$20

THE BAVETTE STEAK IS A FAVORITE AMONG BUTCHERS. IT COMES FROM THE BOTTOM SIRLOIN NEXT TO THE FLANK, IT’S GREAT ON THE GRILL, TOSSING IN A STIR FRY OR MAKING FAJITAS. IT’S BEEFY, JUICY, SLIGHTLY SWEET, WITH A COMPLEX FLAVOR THAT KEEPS YOU COMING BACK FOR MORE.

AVG 1 LB

$20